What Makes Thai Curry So Unique?
Thai curry is one of the most recognisable parts of Thai cuisine – but what makes it stand out from other types of curry around the world? It’s not just about spice or colour. Thai curry is defined by its bold flavours, aromatic pastes, and perfect balance of sweet, salty, sour, and spicy. It’s comforting, […]
Why Thai Food Is the Perfect Balance of Sweet, Spicy, Sour & Salty
Thai cuisine, it’s all about balance… Every dish brings together four key flavours—sweet, spicy, sour, and salty. The result? Bold, complex tastes that keep you coming back for more. But this balance isn’t accidental. It’s deeply rooted in Thai culinary traditions, where ingredients are carefully selected to complement and contrast each other. Unlike some cuisines […]
